Our journey began with Sir Michael Chastanet, a visionary entrepreneur who, alongside his wife Judy, laid the foundation for what has become a cherished family-owned hotel. Sir Michael’s commitment to Saint Lucia’s community and his dedication to creating a welcoming space for travelers have guided the resort from its earliest days.
Today, the legacy is carried forward by his children: Feolla, who brings her marketing expertise to share our story with the world, and Allen, whe for years…. Adding fresh energy and perspective is Rhyan, Sir Michael’s granddaughter, who continues the family tradition of thoughtful hospitality.
Beyond the family, our team forms the heart of Coco Palm. Staff like Jean St. Rose …who have been with us since the beginning are living links to the hotel’s history, embodying the warmth, consistency, and dedication that make every stay special.
Rooted in both Saint Lucian and Irish heritage, thanks to Judy, Coco Palm blends Caribbean warmth with a dash of Irish wit and storytelling. Together, our family and team invite you to experience a homegrown hospitality that is personal, enduring, and uniquely our own.
Every palm has roots, Coco Palm’s run deep into Saint Lucia’s soil and Chastanet family history. Born from the vision of Sir Michael Chastanet, one of Saint Lucia’s most trailblazing entrepreneurs, Coco Resorts grew with the passion and talents of the entire family. Sir Michael, with his business foresight, secured property in Rodney Bay long before it became the vibrant hub it is today. Alongside him, Lady Judy Chastanet brought her touch of elegance through interior design, Feng Shui and Irish hospitality, shaping the warm, welcoming atmosphere that Coco Palm is known for today.
Their children, Allen and Feolla, carried the dream forward. Allen, drawing on his decades of tourism experience from launching Windjammer Landing on his 30th birthday, to working with Chris Blackwell of Island Records on the iconic Island Outpost properties, to serving Saint Lucia as Director and later Minister of Tourism – envisioned Coco Palm as a hotel rooted in island authenticity and Caribbean flair. His sister, Feolla, brought her marketing expertise, having promoted Saint Lucia worldwide with the Tourist Board and in the hotel industry, ensuring Coco Palm’s story reached travelers near and far.
Today, Coco Palm remains proudly family-owned and operated, with the next generation joining in to keep the spirit alive. Rhyan Chastanet, Allen’s daughter, now contributes to the hotel’s digital strategy and storytelling, carrying forward the legacy with fresh energy and vision.
But Coco Palm’s story isn’t only about the Chastanet family. It’s also about the team who have been part of the journey from the very beginning. Dedicated members like Mr. Jean St. Rose, who has served as General Manager since day one, and Claudine Gilbert, both honored with their 20-year pins for outstanding service to Coco Palm, embody the heart of the hotel. Together, they are family too.
Even the very bones of Coco Palm reflect the family’s roots. Much of the furniture in the rooms and lobby was relocated from the Chastanets’ ancestral home in Martinique, offering guests a glimpse of the same Caribbean lifestyle the family grew up with. From the décor to the cuisine, from the Pitons to Pigeon Island, Coco Palm is designed to give every guest not just a stay, but a taste of Saint Lucian life where food that warms the soul, music lifts the spirit, and hospitality feels like home.
At Coco Palm, you’re not just visiting Saint Lucia. You’re becoming part of a story that has been growing for generations.
Bringing joy to every heart: Our shared passion for entertainment. At Coco Palm, we unite in the pursuit of creating unforgettable moments and making people smile. Join us on this exciting journey!
We pride ourselves on treating our team like family, ensuring a warm, inviting atmosphere that extends to our guests.
This 103-room Saint Lucian family-owned boutique hotel located in Rodney Bay Village, the heart of Saint Lucia’s entertainment capital, offers warm Saint Lucian hospitality and authentic Caribbean cuisine.
Our central location allows one to have easy access to all the amenities of Rodney Bay. Which features a diverse selection of dining options, shopping, St. Lucia’s most vibrant night life and the pristine waters and soft white sands of Reduit Beach. Coco Palm caters to both vacationers looking to get away and corporate clients travelling on business. Our onsite amenities include a fitness center, multiple conference / meeting spaces, large oasis style pool and our renowned restaurant; Ti Bananne Caribbean Bistro & Bar offering authentic Caribbean and Local cuisine. We are located only 10km from the St. Lucian capital, Castries and only 5km from the Pigeon Island National landmark which host’s a scenic hike to Fort Rodney, white sand beaches and other intriguing historical artifacts.
