Dinner Menu

Soup for the Soul (V)

Ti Bananne’s Roasted Pumpkin Soup Oven Roast Pumpkin with Cream Corn, Seasoned with Local Herbs & Blended with Coconut Milk, Served with House Made Mini Creole Bread.

US$10 | EC$27

Small Plates

Crunchy Lump Crab Cake

Herb Crusted Lump Crab Cake, Shallow Fried & served with a Zesty Curry Remoulade sauce

US$15 | EC$40

Chilled Shrimp Cocktail

Poached Shrimp, Chilled & Served with a Piquant Pineapple & Cocktail Sauce

US$15 | EC$40

Smoked Salmon Crostini

Toasted Baguette Crostini topped with Avocado Cream Cheese & Smoked Salmon Rosette Garnish with a Balsamic Reduction

US$12 | EC$32

Barbecue Chicken & Smoked Bacon Quesadilla

Pulled BBQ Chicken & Smoked Bacon with Cheddar Cheese, Grilled in Flour Tortilla served with Tomato Salsa

US$12 | EC$32

Crispy Coconut Calamari

Coconut Crusted Calamari Deep Fried & served with a Pineapple Sweet Chili Dip

US$14 | EC$38

Breadfruit & Salt-fish Croquette

Panko Breaded Breadfruit, Seasoned with Sautéed Local Herbs & Salt-Fish Chiquetaille, served with a Spicy Tomato Chutney.

US$10 | EC$27

Julienne Crudité & Mixed Green Salad Rolls

Fine Julienned Vegetable Salad, tossed in a Gingered Mango Soy Dressing, Wrapped in Rice Paper & Toasted Sesame Seed.

US$12 | EC$32

Chef Skinner’s Favorites

Served with your choice of a side dish

 

Caribbean Style Braised Lamb Shank

Lamb Shank Marinated in Local Herbs & Slow Cooked in Sautéed Mirepoix & Red Wine Sauce

US$25 | EC$67

Hoisin Passion Fruit Glazed Baby Back Ribs

Passion Fruit Marinated Baby Back Ribs, Braised Until Tender, then Caramelized on the Grill with a Hoisin Passion Fruit Barbecue Sauce.

US$28 | EC$75

Madras Mahi Mahi

Pan Seared Indian Spiced Chunks of Mahi Mahi and Simmered in a Coconut Curry Sauce.

US$27 | EC$72

Herb Almond Crusted Salmon

Grilled Teriyaki Marinated Pink Salmon Crowned with a Toasted Herb Almond Crumble, Served on a Bed of Roasted Tomato, Capers and Local Herb Relish.

US$28 | EC$75

Soy Orange and Ginger Glazed Red Snapper

Asian Spiced Marinated Red Snapper Fillet, Grilled to Perfection and Drizzled with an Orange and Ginger Soy Dressing

US$28 | EC$75

Side Dishes

 

US$4 | EC$10

French Fries

Tossed Salad

Seasoned Steak Fries

Parmesan Mashed Potato

Coconut Basmati Rice

Vegetable Fried Rice

Creamed Spinach & Mushrooms

Deep Fried Ripe Plantain

Garlic Vegetables

Farm to Table

Tropical Garden Salad

Tossed Garden Fresh Salad with Pineapple, Toasted Coconut & Mango Dressing.

US$10 | EC$27

Tomatoes & Blue Cheeses Salad (N)

Sliced Tomato on a Bed of Greens With Blue Cheese Crumbles, Crispy Fried Onion Rings & Pesto Dressing

US$12 | EC$32

Caesar Salad

Caesar Salad                       APPETIZER                        MAIN DISH

 

Classic Caesar Salad           US$10 | EC$27                   US$15 | EC$40

With Grilled Chicken          US$10 | EC$27                   US$18 | EC$48      

With Grilled Salmon           US$10 | EC$27                   US$25 | EC$67
($) With Grilled Shrimp      US$10 | EC$27                   US$30 | EC$80

Large Plates

Served with your choice of a side dish

 

Pistachio Rack of Lamb (N)

Spiced Rubbed Rack of Lamb Grilled to Perfection, Crowned with Toasted Pistachio Crumble & Served with a Tamarind Chutney Sauce.

US$35 | EC$93

Cajan Shrimp Skewers with Scallop Scampi

Grilled Cajan Spiced Shrimp Skewers, served with Sautéed Scallop Simmered in a Garlic Herb Butter Sauce

US$32 | EC$85

Grilled Chicken Champignon

Local Herb Marinated Chicken Breast served with a Brandy Flambéed Mushroom Sauce

US$25 | EC$67

Coco Spiced Pork Tenderloin

Cocoa & Local Spice Rubbed Pork Tenderloin, Grilled to Perfection & served with a Flambéed Grand Marnier Sauce.

US$25 | EC$67

 Pineapple sweet and sour chicken wings

Grilled Citrus Marinated Boneless Chicken Wings, Glazed with a Sweet and Sour Pineapple Sauce

US$25 | EC$67

The Steak Experience

All steaks are grilled to your preference & served with your choice of a sauce

  • Blue Cheese • Peppercorn
  • Herb Butter • Mushroom

 ($) 14 oz Rib Eye Steak                US$38 | EC$101

($) 12 oz Sirloin Steak                  US$36 | EC$95

Desserts

Banana Pecan Pie (N)

US$12 | EC$32

Warm Apple and Blackberry Cobbler with Nutmeg Ice Cream

US$10 | EC$27

White Chocolate Passion Fruit Cheesecake

US$10 | EC$27

Ginger Coconut Crème Brulèe

US$10 | EC$27

Ti Bananne Chocolate Mousse Cake

US$12 | EC$32

Pasta Corner

Create your own dish with your choice of pasta, a sauce & a protein

 

Pasta Options:

  • Fettuccine
  • Penne
  • Spaghetti

 

Sauces:                 

  • Alfredo
  • Marinara
  • Cream Pesto

 

Protein:

Grilled Chicken Mixed US$25 | EC$67

($) Seafood US$30 | EC$80

Beef Tips US$28 | EC$75

(V) Grilled Veg & Portabella US$25 | EC$67

 

Ice Cream

Ask your server for available flavors

US$6 | EC$16

Liqueur Coffee

Ti Bananne Coffee

Rum, Nut Liqueur, Coffee, Cream

US$8 | EC$22

Calypso Coffee

Coffee Liqueur, Coffee, Cream

US$7 | EC$19

Italian Coffee (N)

Amaretto, Coffee, Cream

US$6 | EC$16

Irish Coffee

Irish Cream, Whiskey, Coffee, Cream

US$8 | EC$22

($) Suplementary charge  |  (N) Contains Nuts | (V) Vegetarian

 

All prices are quoted in US & EC dollars & are subject to 10% service charge & 10%VAT

456-2800 | www.coco-resorts.com | reservations@coco-resorts.boutique

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